Today I made Cherry Cream Scones. Let me just say it was MESSY! I had to tweak the recipe alot. But I made them and they do not look perfect but they taste wonderful. The tart cherries blend perfectly with the creaminess of the scone. Cranberries would be perfect in these also, but I will never know (can't have them, BOO!). I had alot of fun but I must clean the mountain of flour off of the floor.
Sara
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